Items where Author is "Salem, Rabab"
Group by: Item Type | No Grouping
Number of items: 1.
Bedier, Doaa and Salem, Rabab and Almashad, Aliaa and Barakat, Ekram (2021) Quality assurance of functional biscuits produced from red kidney beans flour. Archives of Agriculture Sciences Journal. pp. 251-264. ISSN 2535-1699